Envy is one of today's most premium and popular imported apple varieties. Origin • Main origins: New Zealand and the USA • Season: usually February to August each year (depending on supply from New Zealand or the USA). Highlights • Taste: firm and crunchy, juicy, richly sweet with a distinctive aroma. • Stays white: the flesh keeps its pure white color long after cutting and browns less than ordinary apples. • Nutrition: rich in vitamin C, fiber and antioxidants (quercetin, kaempferol), good for digestion and overall health
Envy is one of today's most premium and popular imported apple varieties.
Origin
• Main origins: New Zealand and the USA
• Season: usually February to August each year (depending on supply from New Zealand or the USA).
Highlights
• Taste: firm and crunchy, juicy, richly sweet with a distinctive aroma.
• Stays white: the flesh keeps its pure white color long after cutting and browns less than ordinary apples.
• Nutrition: rich in vitamin C, fiber and antioxidants (quercetin, kaempferol), good for digestion and overall health
No reviews yet.
You can also read and write reviews of our store on Google Maps.